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Peanut Fudge Sauce
Ingredients
- 1 package (6 oz.) semisweet
chocolate chips
- 3/4 cup evaporated milk
- 1/2 cup creamy peanut butter
- 1/2 cup marshmallow cream
Directions
- Melt chocolate chips in bowl (not
plastic) or according to package.
- Add milk, peanut butter, and
marshmallow creme.
- Beat until thoroughly mixed.
- Serve on cake and ice cream. Enjoy!
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